The kitchen is the place to provide meals, while the traditional kitchen has relatively single equipment and can not meet the needs of mass production. However, since the central kitchen is different, the central kitchen equipment has a series of equipment that can be produced in large quantities, so it can meet various needs without too many people participating. Therefore, nowadays, University catering, chain catering and social group dining can meet various needs And high-speed rail aviation catering is generally from the central kitchen. It can be said that the emergence of the central kitchen mode has brought great convenience to people. So what benefits has the central kitchen model brought to people since its emergence?

1、能夠為消費者提供更衛生更有特色的產品，滿足消費者的味蕾需求

1. It can provide more hygienic and characteristic products for consumers and meet the taste bud demand of consumers
                                                          

便宜的廚房模式在食材的把握方面都有自己嚴格的審核標準，而且在制作加工方面非常嚴謹，因此可以保證產品的衛生標準和質量。而且廚房模式合作的各種網點有很多，不僅食材多種多樣而且保證新鮮，所以可以運用豐富多樣的食材使產品更有特色。而衛生有特色的產品，才是消費者真正需要和享受的。

The cheap and environment-friendly central kitchen mode has its own strict audit standards in the control of food materials, and is very strict in the production and processing, so it can ensure the hygienic standards and quality of products. Moreover, there are a lot of cooperation outlets in the central kitchen mode, which not only has a variety of ingredients, but also ensures freshness, so we can use a variety of food materials to make the products more distinctive. And the products with health characteristics are what consumers really need and enjoy.

2、能夠降低銷售網點的加工成本，同時減少其庫存損耗問題

2. It can reduce the processing cost of sales outlets and reduce the inventory loss

廚房模式與很多銷售直營網點都有合作，對于其所合作的銷售網點來說，與高質量的廚房模式合作就能夠在短時間內把食材銷售出去，不會有過多庫存，因此也不會造成因為庫存積壓造成的損耗，而且還能減少銷售網點對食材的加工成本。所以對于銷售網點來說，與便宜的廚房模式進行合作是百利而無一害的！

The central kitchen mode has cooperation with many sales outlets. For the sales outlets it cooperates with, it can sell the ingredients in a short period of time without excessive inventory. Therefore, it will not cause the loss caused by overstocking, and it can also reduce the processing cost of food materials by sales outlets. So for sales outlets, and cheap environmental protection of the central kitchen model is Baili and no harm!

通過上文不難發現廚房模式的出現給消費者和銷售網點都帶來了明顯的好處，而對于大型集團企業供餐或其他集中供餐的團體來說，選擇這種便宜的廚房設備廠家模式更有一些意想不到的好處。所以說，廚房模式的出現給人們的生活帶來了很大的便利性。

Through the above, it is not difficult to find that the emergence of the central kitchen mode has brought obvious benefits to consumers and sales outlets. For large group enterprises or other centralized catering groups, it is more unexpected to choose this cheap and environmentally friendly central kitchen equipment mode. Therefore, the emergence of central kitchen mode has brought great convenience to people's life.