切菜機是專門為各種塊根蔬菜切片和各種葉菜切絲而設計的。它廣泛用于加工各種軟硬根、莖、葉類蔬菜及其他產品。為人們的工作提供了便利，因此深受人們的喜愛，下面是關于
大型切菜機的一系列基本知識點，感興趣的朋友們可以詳細了解下。
The vegetable cutting machine is specially designed for slicing various root vegetables and slicing various leafy vegetables. It is widely used to process all kinds of soft and hard root, stem, leaf vegetables and other products. It provides convenience for people's work, so it is deeply loved by people. The following is a series of basic knowledge points about large-scale vegetable cutting machines. Interested friends can learn more about them.
應用范圍：
Application scope:
1、該切菜機適用于切長豆、芹菜、蔥、韭菜、香菜、卷心菜、菠菜、土豆、蘿卜、黃瓜、茄子、辣椒、竹筍、蘑菇、海帶、仙人掌、蘆薈等蔬菜。
1. The vegetable cutting machine is suitable for cutting long beans, celery, green onions, leeks, coriander, cabbage, spinach, potatoes, radish, cucumber, eggplant, pepper, bamboo shoots, mushrooms, kelp, cactus, aloe and other vegetables.
2、該多功能切菜機也適用于切割其他產品，如豆制品、熟肉、面包、香蕉、香草、花瓣等。
2. The multi-functional vegetable cutting machine is also suitable for cutting other products, such as bean products, cooked meat, bread, bananas, herbs, flower petals, etc.
3、該商用切菜機一般適用于蔬菜水果加工廠、食堂、酒店、餐廳、飯店等場所。
3. The commercial chopper is generally applicable to vegetable and fruit processing plants, canteens, hotels, restaurants, restaurants and other places.
特點
characteristic
1、設計合理，性能優越。
1. Reasonable design and superior performance.
2、操作維護簡單，切割效率高，適應性強。
2. Simple operation and maintenance, high cutting efficiency and strong adaptability.
3、由于立式切刀模擬手切原理，切出來的蔬菜表面光滑，形狀規則，組織完整，保持了手切的效果。
3. Because the vertical cutter simulates the principle of hand cutting, the surface of the cut vegetables is smooth, the shape is regular and the organization is complete, and the effect of hand cutting is maintained.
4、出口處的刷輥可以清楚傳送帶上的殘留物，并操持衛生。
4. The brush roller at the outlet can clear the residues on the conveyor belt and maintain hygiene.
5、出口處的保護裝置確保機器的使用。
5. The protective device at the exit ensures the safe use of the machine.
6、刀具是根據您的要求提供的。
6. The tools are provided according to your requirements.
工作原理
working principle
1、切菜機可將土豆、胡蘿卜、藕等硬蔬菜切片。切片厚度和長度可以調整。
1. The vegetable chopper can slice potatoes, carrots, lotus roots and other hard vegetables. The slice thickness and length can be adjusted.
2、傳送帶將切片送到垂直切割機。
2. The conveyor belt sends the slices to the vertical cutter.
3、商用切菜機的立式切菜機可以用不同的刀具將長豆、韭菜、芹菜等切片或軟蔬菜切絲、段、塊、丁、菱形、波浪等形狀。切割尺寸通過可調偏心螺釘進行調節，切割速度可以根據不同的切割尺寸和蔬菜進行調整。
3. The vertical cutting machine of the commercial cutting machine can slice long beans, leeks, celery, etc. or cut soft vegetables into shreds, segments, blocks, dice, diamonds, waves and other shapes with different knives. The cutting size is adjusted by the adjustable eccentric screw, and the cutting speed can be adjusted according to different cutting sizes and vegetables.
4、無切片裝置的多功能切菜機可以用。
4. The multi-function vegetable cutting machine without slicing device can be used.
5、帶有可移動的通道，引導物料有序前進。
5. It has a movable channel to guide the materials to advance orderly.
6、壓菜帶與通道配合固定物料。
6. The pressing belt and the channel cooperate to fix materials.
操作說明
Operating instructions
1、每班潤滑商用切菜機的齒輪和鏈輪。每三個月更換一次軸承中的鈣基潤滑脂。
1. Lubricate the gears and sprockets of the commercial chopper per shift. Replace the calcium based grease in the bearing every three months.
2、請將接地線連接到接志處，以確保。
2. Please connect the grounding wire to the grounding mark to ensure safety.
3、運行中如有異常聲音，應立即停止廣州切菜機并檢查。僅在故障后使用。
3. In case of abnormal sound during operation, stop the Guangzhou vegetable chopper immediately and check it. Only use after the fault is eliminated.
4、機器的維護只能在斷電時進行。
4. Maintenance of the machine can only be carried out when power is off.
5、運行速度減慢時，檢查三角帶是否松動。再次使用前請擰緊。
5. When the running speed slows down, check whether the V-belt is loose. Tighten before reuse.
This is a series of basic knowledge points about the vegetable chopper. After the explanation from several aspects, if you have plans to purchase a vegetable chopper for use, please follow our website http://www.shuajw.com Yes, more information.
